Description
These Tortellini Party Snacks are a crowd-pleasing appetizer, perfect for any gathering or game day event. Cheese-filled tortellini are baked to crispy perfection and served with marinara sauce for dipping. Easy to make and irresistibly delicious!
Ingredients
Scale
Cheese Tortellini:
- 1 package (9 ounces) cheese tortellini
Seasonings:
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
For Serving:
- 1/2 cup grated Parmesan cheese
- Marinara sauce for dipping
Instructions
- Cook the Tortellini: Boil the cheese tortellini until al dente, drain, and pat dry.
- Season the Tortellini: In a bowl, toss tortellini with olive oil, garlic powder, Italian seasoning, salt, and pepper.
- Bake: Spread the seasoned tortellini on a baking sheet, top with Parmesan, and bake at 400°F for 15–18 minutes.
- Serve: Serve warm with marinara sauce for dipping.
Notes
- You can also air fry the tortellini at 375°F for 8–10 minutes for an extra crispy texture.
- Experiment with different tortellini flavors like spinach or meat-filled for variety.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 210
- Sugar: 2 g
- Sodium: 380 mg
- Fat: 9 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 2 g
- Protein: 8 g
- Cholesterol: 40 mg
