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The Famous Fry Sauce Recipe

The Famous Fry Sauce Recipe


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4.7 from 21 reviews

  • Author: admin
  • Total Time: 35 minutes
  • Yield: 3/4 cup 1x
  • Diet: Gluten-Free, Vegetarian

Description

Indulge in the creamy and flavorful goodness of The Famous Fry Sauce. This versatile condiment is a perfect blend of mayo, ketchup, and spices, ideal for dipping fries, burgers, or chicken tenders.


Ingredients

Scale

Main Ingredients:

  • 1/2 cup mayonnaise
  • 1/4 cup ketchup

Additional Ingredients:

  • 1 tablespoon pickle juice (or white vinegar)
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika
  • Salt and black pepper to taste

Instructions

  1. Prepare the Sauce: In a small bowl, whisk together mayonnaise and ketchup until smooth.
  2. Season and Mix: Add pickle juice, Worcestershire sauce, garlic powder, smoked paprika, salt, and pepper. Combine well.
  3. Adjust and Chill: Taste and adjust seasoning. Refrigerate for at least 30 minutes before serving.

Notes

  • For a spicier kick, add hot sauce or cayenne pepper.
  • Perfect with fries, burgers, onion rings, or chicken tenders.
  • Store in the fridge for up to a week.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 80
  • Sugar: 1g
  • Sodium: 110mg
  • Fat: 9g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg