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Ted Lasso Biscuit Recipe

Ted Lasso Biscuit Recipe


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4.7 from 15 reviews

  • Author: admin
  • Total Time: 55-60 minutes
  • Yield: 12-16 biscuits 1x
  • Diet: Vegetarian

Description

Delight in the buttery goodness of these Ted Lasso-inspired biscuits that are perfect for tea time or a snack. With a crumbly texture and a hint of sweetness, these easy-to-make treats will surely become a household favorite.


Ingredients

Scale

Dry Ingredients:

  • 2 cups all-purpose flour
  • ½ cup powdered sugar
  • ¼ teaspoon salt

Wet Ingredients:

  • 1 cup unsalted butter, softened
  • ½ teaspoon vanilla extract

Instructions

  1. Preheat the Oven: Preheat oven to 300°F. Line an 8×8-inch baking pan with parchment paper, leaving some overhang.
  2. Mix the Dough: Whisk together flour, powdered sugar, and salt. Cut in softened butter and vanilla extract until a crumbly dough forms.
  3. Shape and Bake: Press the dough into the prepared pan, prick the top with a fork, and bake for 45–50 minutes until lightly golden.
  4. Cool and Cut: Cool the baked dough in the pan, then lift out and cut into rectangular biscuit bars.

Notes

  • For authentic texture, keep the dough crumbly.
  • These biscuits are akin to Scottish shortbread and pair well with tea or coffee.
  • Store in an airtight container for up to a week.
  • Prep Time: 10 minutes
  • Cook Time: 45-50 minutes
  • Category: Dessert, Snack
  • Method: Baking
  • Cuisine: British

Nutrition

  • Serving Size: 1 biscuit
  • Calories: 190
  • Sugar: 6 g
  • Sodium: 40 mg
  • Fat: 12 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 0 g
  • Protein: 2 g
  • Cholesterol: 30 mg