Description
These homemade Sweet Potato Dog Cookies are a healthy and tasty treat for your furry friend. Made with wholesome ingredients like sweet potato, whole wheat flour, and peanut butter, these treats are sure to be a hit with your pup!
Ingredients
Scale
Sweet Potato Dog Cookies:
- 1 cup cooked and mashed sweet potato
- 2 1/2 cups whole wheat flour (plus more for dusting)
- 1/4 cup natural peanut butter (xylitol-free)
- 2 eggs
- 1/2 teaspoon ground cinnamon (optional)
- Water as needed for consistency
Instructions
- Preheat oven: Preheat oven to 350°F and line a baking sheet with parchment paper.
- Mix ingredients: In a large bowl, mix mashed sweet potato, peanut butter, eggs, and cinnamon if using until well combined. Gradually stir in the flour to form a stiff dough. Adjust consistency with water or flour as needed.
- Roll out dough: On a floured surface, roll out the dough to 1/4 inch thickness. Use cookie cutters to cut shapes and place on baking sheet.
- Bake: Bake for 25–30 minutes until firm and golden brown. Cool completely before serving to your dog.
Notes
- Store cookies in an airtight container at room temperature for up to a week.
- Refrigerate for longer freshness.
- Consult your vet before introducing new ingredients.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet-Friendly
Nutrition
- Serving Size: 1 small cookie
- Calories: 45
- Sugar: 1g
- Sodium: 10mg
- Fat: 1.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
