Description
This traditional Indian Roti, a soft and versatile whole wheat flatbread, is perfect for wraps, sandwiches, or serving alongside your favorite curries. Made with simple ingredients and cooked on a stovetop, it offers a healthy, vegan, and vegetarian-friendly alternative to processed breads.
Ingredients
Scale
Roti Ingredients
- 2 cups whole wheat flour (atta)
- 1/2 teaspoon salt
- 3/4 cup warm water (plus more as needed)
- 1 tablespoon oil or ghee (optional, for softer roti)
- Extra flour for rolling
Instructions
- Prepare the dough: In a large mixing bowl, combine the whole wheat flour and salt. Gradually add the warm water, mixing with your hand or a spoon until a rough dough forms. Knead the dough for about 8–10 minutes until smooth and elastic. If the dough feels too sticky, add a bit more flour; if too dry, add a splash of water. Cover with a damp towel and let rest for 20–30 minutes.
- Divide and roll: Once rested, divide the dough into 8 equal balls. Lightly flour your surface and roll each ball into a thin, even circle about 6–7 inches wide.
- Cook the roti: Heat a dry skillet or tawa over medium-high heat. Place one rolled roti onto the hot skillet. Cook for 30 seconds or until you see bubbles, then flip. Cook the second side for another 30–45 seconds, pressing gently with a spatula. Flip once more and cook for 10–15 seconds until lightly browned and puffy. Remove and keep warm wrapped in a towel. Repeat with remaining dough.
Notes
- For extra softness, brush each cooked roti with a little ghee or butter while still warm.
- Store leftover rotis wrapped in a clean towel to keep them soft.
- These rotis can be used as wraps for sandwiches, burritos, or served alongside curries or vegetable dishes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 roti
- Calories: 110
- Sugar: 0g
- Sodium: 95mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
