Description
Indulge in the delightful flavors of a Lemon Meringue Pie Martini, a sweet and tangy cocktail that mimics the essence of the classic dessert in a glass.
Ingredients
Scale
Main Ingredients:
- 1 1/2 oz vanilla vodka
- 1 oz lemon juice (freshly squeezed)
- 1 oz simple syrup
- 1/2 oz limoncello
- 1 tbsp marshmallow fluff or whipped topping (for garnish)
- crushed graham crackers (for rim)
- lemon twist or zest (for garnish)
- ice
Instructions
- Prepare the Glass: Dip the rim of a martini glass in lemon juice, then coat with crushed graham crackers.
- Mix Ingredients: In a cocktail shaker filled with ice, combine vanilla vodka, lemon juice, simple syrup, and limoncello. Shake well for 15–20 seconds.
- Strain and Serve: Strain the mixture into the prepared glass. Top with marshmallow fluff or whipped topping. Garnish with a lemon twist or zest.
- Serve: Enjoy your Lemon Meringue Pie Martini immediately.
Notes
- For a toasted meringue effect, lightly brown the marshmallow fluff with a culinary torch.
- Adjust sweetness by reducing simple syrup or opting for sweetened limoncello.
- Best served cold and fresh.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail, Dessert Drink
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 martini
- Calories: 220
- Sugar: 16g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
