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Honey Lime Rainbow Fruit Salad Recipe

Honey Lime Rainbow Fruit Salad Recipe


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4.6 from 9 reviews

  • Author: admin
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegan, Gluten-Free

Description

This colorful and refreshing Honey Lime Rainbow Fruit Salad is a delightful blend of strawberries, blueberries, grapes, pineapple, mango, and kiwi tossed in a sweet honey-lime dressing. It’s a perfect healthy and vibrant dish for any occasion, from picnics to potlucks.


Ingredients

Scale

Ingredients:

  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 1 cup grapes, halved
  • 1 cup pineapple chunks
  • 1 cup mango, diced
  • 1 cup kiwi, peeled and sliced
  • 1 tablespoon honey
  • 2 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 1/4 teaspoon salt (optional)

Instructions

  1. In a large mixing bowl, combine all the prepared fruits (strawberries, blueberries, grapes, pineapple, mango, and kiwi). Mix gently.
  2. In a small bowl, whisk together the honey, lime juice, lime zest, and a pinch of salt (if using). Ensure the honey is well incorporated.
  3. Drizzle the honey-lime dressing over the fruit and toss gently to coat all the fruit evenly.
  4. Serve immediately or refrigerate for 15-30 minutes to chill before serving for a refreshing treat.

Notes

Notes:

  • You can customize this fruit salad by adding other fruits like peaches, pomegranate seeds, or even coconut flakes.
  • For extra sweetness, adjust the honey to your taste.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Salad, Dessert
  • Method: Tossing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 22g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg