Main Cookie Ingredients:

• 1 cup canned pumpkin purée
• ½ cup coconut sugar or light brown sugar
• ¼ cup coconut oil or unsalted butter, melted and cooled
• 1 large egg
• 1 teaspoon vanilla extract
• 1½ cups whole wheat pastry flour or all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 1 teaspoon ground cinnamon
• ½ teaspoon ground ginger
• ¼ teaspoon ground nutmeg
• ¼ teaspoon salt

Salted Maple Frosting Ingredients:

• 3 tablespoons pure maple syrup
• 2 tablespoons cream cheese, softened
• 1 tablespoon unsalted butter, softened
• ¼ teaspoon sea salt
• ½ cup powdered sugar