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Goat Cheese and Honey Bites Recipe

Goat Cheese and Honey Bites Recipe


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4.8 from 20 reviews

  • Author: admin
  • Total Time: 10 minutes
  • Yield: 12 bites 1x
  • Diet: Vegetarian

Description

These Goat Cheese and Honey Bites are a delightful and elegant appetizer perfect for any party or gathering. Creamy goat cheese blended with fresh herbs is nestled into crisp mini phyllo shells or crackers, then drizzled with sweet honey and topped with toasted nuts for a perfect balance of flavors and textures. This no-bake recipe is quick to prepare and ideal for entertaining.


Ingredients

Scale

Cheese Mixture

  • 4 ounces goat cheese, softened
  • 1 tablespoon cream cheese (optional for creaminess)
  • 1 tablespoon fresh herbs (such as thyme or chives, finely chopped)

Bases & Toppings

  • 12 mini phyllo shells or crackers
  • 2 tablespoons honey
  • 1/4 cup chopped pecans or walnuts, toasted
  • Pinch of sea salt (optional)
  • Freshly cracked black pepper (optional)

Instructions

  1. Prepare the Cheese Mixture: In a small bowl, combine the softened goat cheese and cream cheese (if using) with the finely chopped fresh herbs. Mix until the mixture is smooth and thoroughly blended for a creamy and flavorful base.
  2. Fill the Shells or Crackers: Spoon or pipe the cheese mixture evenly into the mini phyllo shells or onto the chosen crackers, ensuring each bite has a generous and even layer of cheese.
  3. Add Honey and Nuts: Drizzle each filled shell or cracker with honey to add a touch of sweetness, then sprinkle with the toasted chopped pecans or walnuts for texture and a nutty flavor contrast.
  4. Season and Serve: Finish each bite with a tiny pinch of sea salt and a few cracks of black pepper to enhance the flavors. Serve immediately or chill until ready to serve, allowing the flavors to meld.

Notes

  • The cheese filling can be made in advance and refrigerated to save time during assembly.
  • Feel free to swap herbs based on seasonality or use dried herbs if fresh aren’t available.
  • These bites pair wonderfully with wine or sparkling beverages, making them an excellent choice for party appetizers.
  • Use gluten-free phyllo shells or crackers to make this recipe suitable for gluten-free diets.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 90
  • Sugar: 4g
  • Sodium: 95mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg