Description
These fruit pizza cookies are a delightful twist on traditional fruit pizza, featuring sugar cookie rounds topped with a creamy layer of sweetened cream cheese and a colorful assortment of fresh fruits. Perfect for a sweet treat or party dessert!
Ingredients
Scale
Sugar Cookie Base:
- 1 roll (16.5 oz) refrigerated sugar cookie dough
Cream Cheese Layer:
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
Fruit Topping:
- 1 cup sliced strawberries
- 1/2 cup blueberries
- 1/2 cup kiwi, peeled and sliced
- 1/2 cup mandarin orange segments
- Optional: honey or apricot jam for glaze
Instructions
- Preheat the oven: Preheat the oven to 350°F.
- Bake the cookies: Slice the sugar cookie dough, place on a baking sheet, and bake for 8 to 10 minutes until golden. Let cool.
- Prepare cream cheese mixture: Beat cream cheese, powdered sugar, and vanilla until smooth.
- Assemble: Spread cream cheese on each cookie, top with fruit.
- Glaze: Optionally brush fruit with warmed honey or apricot jam.
- Serve: Serve immediately or refrigerate until ready to enjoy.
Notes
- Best served the same day for optimal texture.
- Customize with your favorite seasonal fruits like raspberries, peaches, or grapes.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 210
- Sugar: 18g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
