Description
These Festive Cranberry Feta Pinwheels are perfect for holiday gatherings, featuring a delightful combination of flavors wrapped in a convenient bite-sized package.
Ingredients
Scale
Cream Cheese Mixture:
- 8 ounces cream cheese, softened
- 1 cup crumbled feta cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Additional Ingredients:
- 4 large flour tortillas
- 1 cup dried cranberries
- 1 cup baby spinach leaves, chopped
- 1/4 cup chopped green onions
Instructions
- Prepare Cream Cheese Filling: In a bowl, mix cream cheese, feta, garlic powder, and black pepper until smooth.
- Add Remaining Ingredients: Stir in cranberries, spinach, and green onions until well combined.
- Assemble Pinwheels: Spread filling on tortillas, roll tightly, wrap in plastic, refrigerate for 1 hour.
- Serve: Unwrap, slice, and arrange on a platter. Serve chilled.
Notes
- For added color, use flavored tortillas.
- Prepare in advance; store in the refrigerator.
- Add honey for sweetness if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 90
- Sugar: 4 g
- Sodium: 190 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg
