Description
Delight your taste buds with these easy-to-make Cheesecake Balls – a no-bake treat perfect for any occasion. Creamy cream cheese, sweet powdered sugar, and crunchy graham crackers come together to create bite-sized balls of deliciousness. Customize with your favorite coatings like chocolate, nuts, or sprinkles!
Ingredients
Scale
- 1 package (8 oz) cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
- 1/2 cup white or semi-sweet chocolate chips (optional)
- Additional crushed graham crackers
- Crushed nuts
- Sprinkles
- 1/2 cup melted chocolate or candy coating
Cheesecake Mixture:
Coating and Garnish:
Instructions
- Prepare Cheesecake Mixture: In a medium bowl, beat softened cream cheese, powdered sugar, and vanilla extract until smooth. Stir in crushed graham crackers and chocolate chips if desired. Chill mixture for 30 minutes.
- Form Cheesecake Balls: Roll chilled mixture into 1-inch balls. Coat each ball in graham crumbs, nuts, or sprinkles. For chocolate-dipped balls, dip in melted chocolate and refrigerate until set (15–20 minutes).
- Serve: Enjoy chilled or store in the fridge for up to 5 days.
Notes
- Customize flavors with crushed Oreos, mini chocolate chips, or lemon zest.
- Perfect for holidays, parties, or as gifts.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 110
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
