Description
This Buffalo Chicken Flatbread Delight Recipe is a flavorful and easy-to-make dish that’s perfect for a quick dinner or game day snack. Spicy buffalo chicken, gooey cheeses, and zesty toppings come together on crispy flatbreads for a delicious treat.
Ingredients
Scale
- 2 flatbreads or naan
- 1 cup cooked shredded chicken
- 1/4 cup buffalo wing sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup crumbled blue cheese
- 2 tablespoons ranch or blue cheese dressing
- 1/4 cup thinly sliced red onion
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon olive oil
Flatbreads:
Buffalo Chicken Topping:
Cheese and Toppings:
Additional:
Instructions
- Preheat the Oven: Preheat the oven to 425°F (220°C).
- Prepare Buffalo Chicken: Toss shredded chicken with buffalo sauce until coated.
- Assemble Flatbreads: Brush flatbreads with olive oil, top with buffalo chicken, cheeses, and red onion.
- Bake: Bake for 8–10 minutes until cheese melts and crust is crispy.
- Finish and Serve: Drizzle with dressing, garnish with cilantro, and serve.
Notes
- For a spicier kick, add jalapeños or hot sauce before baking.
- Try grilling the flatbreads for a smoky flavor twist.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread
- Calories: 510
- Sugar: 3g
- Sodium: 950mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 85mg
