Description
These Almond Joy Coconut Bites are a delightful homemade treat that combines sweetened coconut, condensed milk, and chocolate with a crunchy almond topping. Perfect for satisfying your sweet tooth!
Ingredients
Scale
For the Coconut Filling:
- 2 cups sweetened shredded coconut
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
For Assembly:
- 24 whole almonds (roasted)
- 8 ounces semi-sweet or dark chocolate, chopped or in chips
- 1 teaspoon coconut oil (optional, for smoother chocolate)
Instructions
- Prepare the Coconut Filling: In a medium bowl, combine shredded coconut, sweetened condensed milk, and vanilla extract. Mix well.
- Shape the Coconut Bites: Scoop about 1 tablespoon of the mixture and form small rectangles or balls. Press a roasted almond on top of each one.
- Chill the Bites: Place the coconut bites on a parchment-lined baking sheet and freeze for 20–30 minutes until firm.
- Melt the Chocolate: In a microwave-safe bowl, melt the chocolate and coconut oil in 30-second intervals until smooth.
- Dip the Bites: Dip each coconut bite into the melted chocolate, coating completely. Tap off excess chocolate and return to the baking sheet.
- Set the Chocolate: Refrigerate the coconut bites for 10–15 minutes until the chocolate is set.
Notes
- Store in the refrigerator for up to 1 week or freeze for longer storage.
- You can also drizzle the chocolate instead of fully dipping for a lighter version.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 130
- Sugar: 10g
- Sodium: 25mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 3mg
